Creamy Lemon-Basil Dressing

The sweetness of the basil and the tartness of the lemon come together in this delicious and creamy dressing! Just add all ingredients to a blender or food processor, mix well, and refrigerate until ready to use! Yield: 12 ounces of dressing (10 to 14 servings) Note: Refrigerate for at least 2 hours after blending… Continue reading Creamy Lemon-Basil Dressing